Cocoa-Berry Yogurt Tarts Recipe courtesy of 3-A-Day™ of Dairy
Ingredients:
• 1 1/2 cups low-fat vanilla yogurt
• 1 1/2 cups reduced-fat Ricotta cheese
• 2 tablespoon sugar
• 2 tablespoon unsweetened cocoa powder
• 6 graham cracker tart shells
• 3/4 cup strawberries, sliced (raspberries or blueberries also can be used)
Instructions:
Mix yogurt, Ricotta, sugar and cocoa powder thoroughly with whisk until creamy. Spoon 1/6 mixture into each tart shell and top with sliced strawberries.
Makes 6 servings
Note: Prep Time: 10 min
Cook Time: 10 min
Nutrition information: Calories: 260
Total Fat: 9 g
Saturated Fat: 3 g
Cholesterol: 20 mg
Sodium: 250 mg
Calcium: 20% Daily Value
Protein: 9 g
Carbohydrates: 37 g
Dietary Fiber: 3 g